Six-Hour Pork Roast Recipe | Epicurious

Six-Hour Pork Roast Recipe | Epicurious

www.epicurious.com

"At the restaurant Mimosa, the food, service, and ambiance transform a night in Los Angeles into an evening in Paris," says Michele Winkler of Sherman Oaks, California. "There, we had a delectable...

Keywords

  • american
  • pork shoulder
  • rosemary
  • sage
  • garlic
  • main
  • dairy free
  • nut free
  • gluten free
  • roast
  • food processor
  • gourmet
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Ingredients

  • 2 tablespoons finely chopped fresh sage
  • 2 tablespoons fresh rosemary
  • 10 garlic cloves
  • 1 tablespoon fennel seeds
  • 1 1/2 tablespoons coarse salt
  • 1 tablespoon cracked black pepper
  • 1 tablespoon dry white wine
  • 1 tablespoon olive oil
  • 1 (6-pound) boneless pork shoulder Boston roast (not tied)
  • kitchen string

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