Breakfast Potatoes - Bravo PB
This is a wholesome alternative to the greasy fried and overly salted potato dishes often served at breakfast time. This dish can be prepared ahead of time, so all you need to do is bake it before...
Ingredients
- 8 medium russet potatoes (scrubbed)
- 2 cups small cauliflower florets
- 2 cups quartered white mushrooms
- 6 roma tomatoes (cubed)
- 1 small yellow onion (diced)
- 1/4 teaspoon granulated garlic
- 1/4 teaspoon granulated onion
- 3 tablespoons chopped fresh basil (or 1 tablespoon dried)
- 3 tablespoons chopped fresh parsley (or 1 tablespoon dried)
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