Ham & Noodle Casserole Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 8 oz uncooked egg noodles
• 1 lb diced leftover cooked ham
• 2 stalks celery, sliced thin
• 1 small onion, diced
• 2 tbsp oil
• 1 (10 3/4 oz) can cream of chicken and mushroom soup or 1 (10 3/4 oz) can cream of mushroom soup
• 1 (8 oz) can mushroom pieces
• 1/2 cup chicken bouillon or 1/2 cup broth
• 1 cup shredded cheddar cheese
• 1 tbsp worcestershire sauce
• 1/2 tsp dried thyme
• 1/4 tsp dried marjoram
• 5 dashes tabasco sauce (optional)
• 1/4 cup breadcrumbs
• 2 tbsp melted butter