Beef bourguignon - Recipe | Cookinero

Beef bourguignon - Recipe | Cookinero

cookinero.com

Boeuf bourguignon (French bœuf bourguignon - beef in Burgundy) is a traditional, but not widespread dish of French cuisine. Prepared from stewed, l

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Ingredients

  • beef (neck) 1 kg
  • tomato paste 5 tbsp.
  • mushrooms 20 pcs.
  • tomatoes 2 pcs.
  • beef on the bone 300 g
  • greens 4 bunch(s)
  • carrots 3 pcs.
  • dry red wine 5-7 tbsp.
  • olive oil 5 tbsp
  • honey

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