Cinnamon Bread Recipe: How to Make It
Our top-rated cinnamon bread recipe is soft, squishy and swirled with cinnamon sugar. This homemade bread is easy, even for novice bread bakers.
Keywords
- cinnamon swirl bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 packages (1/4 ounce each) active dry yeast
- 1/3 cup warm water (110° to 115°)
- 1 cup warm 2% milk (110° to 115°)
- 1 cup sugar, divided
- 2 large eggs, room temperature
- 6 tablespoons butter, softened
- 1-1/2 teaspoons salt
- 5-1/2 to 6 cups all-purpose flour
- 2 tablespoons ground cinnamon
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