Spaghetti Squash Halves Stuffed with Spinach, Rice, and Cheese | Savory

Ingredients

• 2 (2 lb) spaghetti squashes
• 2 tbsp olive oil
• 1 (8 oz) bag triple-washed spinach leaves
• 1/2 (8.8 oz) pkg Nature's Promise® Free From brown rice
• 1/2 (15.5 oz) can pinto beans
• 1 1/4 cups shredded Cheddar cheese, divided
• 1 tsp chili powder
• 1/4 cup guacamole (optional)
• Green onions, sliced (optional)