Roast Chicken with Caramelized Shallots
Roast Chicken with Caramelized Shallots Ingredients 3 tablespoons olive oil 3 tablespoons red wine vinegar 1 tablespoon soy sauce 4 shallots, peeled and minced
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 3 tablespoons olive oil
- 3 tablespoons red wine vinegar
- 1 tablespoon soy sauce
- 4 shallots, peeled and minced
- sea salt
- black pepper
- 1 chicken, cut in 8 pieces
- one generous handful coarsely chopped flat leaf parsley
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