Sheet Pan Oven-Roasted Maharashtrian Kala/Goda Masala

Ingredients

• 1 ½ cups coriander seeds
• ½ cup dry coconut slices
• 20 dried red chilies
• 3 bay leaves
• 2 black cardamoms
• 2 mace flowers
• 2 tbsp dagad phool or black stone flower
• 1 tbsp cumin seeds
• 1 tbsp black mustard seeds
• 1 tbsp white sesame seeds
• ½ tbsp black pepper (about 10-12 corns)
• 1 tsp caraway seeds (shaha jeera)
• 1 tsp fenugreek seeds (methi)
• ½ tsp cloves (about 4-5)
• 2 tbsp neutral oil, like canola, safflower, avocado, etc.
• 1 tsp asafetida
• 1 tsp turmeric