Gluten-Free Plum Dumplings

Gluten-Free Plum Dumplings

en.magicmills.eu

Recipe by Éva Szabolcs Ujhelyi

View full recipe on en.magicmills.eu

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.magicmills.eu.

Share this recipe:

Cooking tools:

  • Potato masher
  • Rolling pin
  • Kitchen scale
  • Slotted spoon
  • Pot
  • Stove
  • Skillet
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Colander
  • Measuring cup
  • Measuring spoon
  • Serving platter

Ingredients

  • Potatoes – 7 medium potatoes, about 1.2 kg raw
  • Magic Mills Sorghum Grist – 3 tablespoons
  • Salt – 2 teaspoons
  • Eggs – 3 pcs
  • Magic Mills UniMix Universal Flour Mix – 350 g
  • Gluten-free breadcrumbs – 150 g
  • Plum – about 15 pcs (small or medium size)
  • Cinnamon powder with icing sugar – 100 g

More Like This