Yak Lean Ground Burger- Chili Bow Creek Ranch
Ground yak meat is a wonderful alternative to more commonly used ground meats like beef, lamb, or pork. It has a distinct flavor that is both rich and sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bowcreekranch.com.
Ingredients
- 1 lb ground yak meat
- 1 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 green bell pepper, chopped
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) diced tomatoes
- 2 tbsp tomato paste
- 1 tbsp chili powder
- 1 tsp cumin
- 1/2 tsp smoked paprika
- 1/4 tsp cayenne pepper (optional for extra heat)
- Salt and pepper to taste
- Fresh cilantro, shredded cheese, and sour cream for garnish
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