Spicy Korean Bea Sprouts Salad Recipe
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Mixing bowl
- Spoon
Ingredients
- 15 ounces bean sprouts, drained (1 can)
- 2 scallions, finely chopped
- 1 teaspoon garlic, minced
- 1/2 teaspoon gochugaru Korean red chili pepper flakes
- 1 teaspoon Korean gochujang sauce
- 1 tablespoon soy sauce
- 1 tablespoon hot sesame oil
- 1 teaspoon sesame seeds
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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