Governor's Mansion Turkey Parmesan Recipe - National Turkey Federation

Ingredients

• 1-1/2 lbs TURKEY TENDERLOINS, sliced into 3/4-inch thick scallops
• 1 c flour
• 1 tbsp salt
• 1 tsp freshly ground black pepper
• 2 eggs, lightly beaten
• 1/4 c milk
• 2 c dried bread crumbs
• 1/2 tsp dried oregano
• 1/2 c olive oil
• 1/2 c marinara sauce
• 1/2 c Parmesan, freshly grated
• 1/2 lb Mozzarella, sliced
• As needed fresh parsley
• As needed cooked spaghetti or linguine