Apple pie | GOYA Europe
This exquisite Mexican-style cake is festive, soft and full of apples! It is made with panela, a traditional Mexican ingredient...
Ingredients
- 250 grams de Panela Redonda
- 4 tablespoon of unsalted butter
- 1.5 firm and acid apples
- 1 big eggs
- 0.5 cup de Único Olive Oil
- 1.5 cup de White Masarepa
- 1 tablespoon of cinnamon
- 0.25 tablespoon of ground nutmeg
- 0.75 tablespoon of baking soda
- 0.25 tablespoon of baking powder
- 0.25 tablespoon of salt
- 0.5 cup of whipped cream
- 0.5 cup of sweet milk
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