Slow Cooker Jerk Pork in Pineapple Rice Bowls | Food Stuff

Ingredients

• 1/4 teaspoon black pepper
• 2 cups brown jasmine rice
• 1 teaspoon brown sugar
• 1/2 teaspoon cayenne pepper
• 1/8 teaspoon cinnamon
• 1 cup coconut milk
• 1/2 teaspoon dried parsley
• 1/2 teaspoon dried thyme
• 3 tablespoons chopped fresh cilantro
• 1/2 tablespoon garlic powder
• 1/2 teaspoon ground allspice
• 1/2 lime, juiced
• 1/4 teaspoon freshly ground nutmeg
• 1/2 teaspoon minced onion
• 1/2 teaspoon pepper
• 1 cup pineapple chunks, diced
• 1/3 cup pineapple juice
• 1 cup pineapple juice
• 4 to 5 pounds pork shoulder
• 1/2 red onion, diced
• 1/4 teaspoon salt
• 1/2 teaspoon salt
• pinch of salt and pepper
• 1/2 teaspoon smoked paprika
• 2 tablespoons unsalted butter
• 2 tablespoons vegetable oil
• 1 3/4 cups water