Fennel with Chickpeas – Modern family cook

Ingredients

• Chickpeas cooked: 250 g of
• Fennel bulb: 1
• Onion: 2
• Cherry tomatoes: 250 g of
• Tomato Passata: 150 g of
• Parsley leaves: 1/2 bunch of
• Extra Virgin olive oil: 3 tbs. of
• Cumin powder: 1 tsp. of
• Grounded black pepper