Smoky Chipotle Tofu Tacos | DishGen Recipe

Ingredients

• 1 block (14 oz) firm tofu, drained and pressed
• 2 chipotle peppers in adobo sauce, minced
• 1 tablespoon adobo sauce from the can
• 2 tablespoons lime juice
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1 tablespoon vegetable oil
• 8 small corn tortillas
• 1 cup salsa of your choice
• 1 ripe avocado, sliced
• Fresh cilantro, for garnish
• Lime wedges, for serving