Coconut Mango Muffins | Willy Street Co-op

Ingredients

• 1 cup all-purpose flour
• 1 cup whole wheat pastry flour
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/2 teaspoon ground allspice
• 1/2 teaspoon ground cloves
• 1/2 cup light brown sugar
• 2 large eggs, lightly whisked
• 1/4 cup melted virgin coconut oil
• 3/4 cup coconut milk
• 1 tablespoon fresh lime juice
• 2 teaspoons fresh lime zest
• 1 cup finely chopped mango
• 3 tablespoons shredded coconut
• 3 tablespoons turbinado sugar (optional)