Crab Cake Linguini Recipe | Gorton's Seafood
Indulge in our Crab Cake Linguini recipe, a perfect balance of succulent crab cakes and flavorful linguini. A seafood delight on your plate.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.gortons.com.
Cooking tools:
- Pot
- Colander
- Oven
- Baking sheet
- Pan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Citrus press
- Pepper mill
- Tongs
- Serving platter
- Plate
- Spatula
- Garlic press
- Kitchen timer
Ingredients
- 1 pound linguini
- 4 tablespoons olive oil
- 1 garlic clove, minced
- 2 ounces anchovies
- 1/2 teaspoon crushed red pepper chili flakes
- 2 boxes Gorton’s Maryland Style Crab Cakes (4 crab cakes total)
- 1/2 lemon, juice and zest
- 1/2 cup chopped flat leaf parsley
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Crab Cake Linguini
confessionsofachocoholic.com
Crab Cake Linguini
confessionsofachocoholic.com
Crab Linguine | Recipe by kitchentimewithanna - TRY IT NOW!
fishtaseafood.com
Easy Crab Cake Sandwiches Recipe | Gorton's Seafood
gortons.com
Crab Linguine with Garlic Butter and Lemon
shop.yamaseafood.com
Crab Linguine
americasheartland.org
Crab linguine recipe
deliciousmagazine.co.uk
Snow Crab Linguini
kiltedchef.ca