Acar Awak - Southeast Asian Recipes - Nyonya Cooking

Name: Acar Awak - Southeast Asian Recipes - Nyonya Cooking
Total time: 50 min
Ingredients: 180 g carrot(s); 180 g cucumber(s); 2 tsp salt; 600 ml water; 4 tsp white vinegar; 90 g white cabbage; 60 g french beans; 80 g cauliflower; 3 fresh chilli (red); 4 chilli peppers (dried); 4 shallot(s); 3 cm galangal; 3 garlic clove(s); 1 lemongrass stalk(s); 2 tbsp oil; 1 tsp tamarind paste; 5 g shrimp paste (dried); salt; sugar; 3 cm turmeric (fresh); 1 candlenut(s); 30 g peanuts; sesame seeds

www.nyonyacooking.com

'Acar awak' are pickled vegetables which are mildly spiced, sourish and with a tinge of sweetness too. It serves as a condiment as well as an accompaniment to many local dishes due to its tantalizing...

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