BONNIE'S SLOW COOKER PENNE | Just A Pinch Recipes

BONNIE'S SLOW COOKER PENNE | Just A Pinch Recipes

www.justapinch.com

This is my oven recipe for Penne converted to the Slow Cooker. Pair this lovely dish with a tossed green salad and some crunchy bread. Don't forget the wine! Th

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Ingredients

  • cooking spray
  • 16 ounces penne pasta, uncooked, (i used graffalo)
  • 2 cans each, 24 ounce spaghetti sauce (i used hunts)
  • 1 container (15 ounce) cottage cheese, small curd
  • 1/4 cup fresh parmesan cheese, grated
  • 3 cups mozzarella cheese, reserve 1 cup
  • 2 large cloves fresh garlic, minced
  • 1/4 cup canned sliced mushrooms, well-drained
  • ¼ cup canned sliced black olives, well-drained.
  • ¼ cup pepperoncini peppers, chopped fine
  • ## SEASONINGS
  • 1 teaspoon kosher, coarse ground black pepper
  • 1 teaspoon nature's seasoning salt to taste
  • 1 teaspoon dry leaf basil
  • ## GARNISH
  • ¼ cup chopped parsley

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