ORANGE SOUFFLE | Nutritional Advisor

ORANGE SOUFFLE | Nutritional Advisor

nutritionaladvisor.com

Light and flavorful Orange Soufflé made with safflower oil, almonds, and a touch of brandy—perfect for a special occasion or dessert craving!

View Original

Share this recipe:

Ingredients

  • 4 Tbs.safflower oil
  • 4 Tbs. ground raw almonds (consistency of flour)
  • 1 1/2 cups evaporated skim milk
  • 3 Tbs. grated orange rind
  • 2 tsp. orange extract
  • 2 Tbs. brandy
  • 6 eggs, separated
  • 6 tsp. dietetic maple syrup
  • 1 orange, peeled and sliced thin

More Like This