Breakfast Croissant Recipe with Ham and Eggs

Breakfast Croissant Recipe with Ham and Eggs

www.olivemagazine.com

Try our breakfast croissant recipe with ham and eggs. These ham and eggs breakfast crossiants are a quick and easy breakfast bake croissant recipe

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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Cooking tools:

  • Muffin tin
  • Chef's knife
  • Spoon
  • Glass
  • Oven

Ingredients

  • 1 pack croissant dough
  • 3 large slices ham halved
  • 2-3 tbsp tomato jam or chutney
  • 6 small or medium eggs

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