Sugared Berry Cheesecake – The Ranch Table

Ingredients

• 2 cups graham cracker crumbs
• ¼ cup granulated sugar
• ½ cup (1 stick) unsalted butter, melted
• 28 ounces (3.5 8-ounce packs) cream cheese, room temperature
• 15 ounces ricotta cheese, room temperature
• 1 cup granulated sugar
• ½ cup sour cream, room temperature
• 4 large eggs, room temperature
• 3 tablespoons all purpose flour
• 2 teaspoons vanilla extract
• 2 cups granulated sugar
• 2 cups water
• 12 ounces of a mixture of fresh blackberries, blueberries, raspberries
• 1 cup granulated sugar for rolling and coating the berries