Tangy Lemon Pasta Salad for 6 Servings
Enjoy this Tangy Lemon Pasta Salad for a bright, nutrient-dense side. This Simple Lemon Pasta Salad Recipe includes a common mistakes checklist. Prep today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kirecipe.com.
Cooking tools:
- Pot
- Stove
- Colander
- Whisk
- Mason jar
- Mixing bowl
- Microplane
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 16 oz rotini pasta
- 1 tbsp sea salt
- 1/2 cup extra virgin olive oil
- 1/4 cup lemon juice
- 1 tbsp lemon zest
- 2 tbsp mayonnaise
- 1 tbsp honey
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup frozen peas, thawed
- 3 tbsp capers, drained
- 1/2 cup red onion, finely diced
- 1/4 cup fresh parsley, chopped
- 1/2 cup feta cheese, crumbled
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