Jicama Slaw

Ingredients

• 2 Carrots Peeled and julienned
• 1 small Jicama peeled and julienned
• 1 large Red bell pepper cored and julienned
• 1/4 head Red cabbage cored and very thinly sliced
• 1/2 Red onion Halfed lengthwise and very thinly sliced
• 6 tablespoons Extra virgin olive oil
• 6 tablespoons Rice vinegar unseasoned
• 3 tablespoons fresh lime juice
• 1 tablespoon minced cilantro and more for garnish
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Granulated sugar
• 1/2 teaspoon Chili powder
• 1/2 teaspoon red chile flakes