Molten Chocolate Cakes with Caramel Centres | Canadian Living
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Ingredients
- 1/2 cup unsalted butter , cubed
- 125 g 70% dark chocolate , chopped
- 2 eggs
- 2 egg yolks
- 1/4 cup icing sugar
- 1/4 cup all-purpose flour
- 2 tablespoons homemade or store-bought caramel spread , cold
- Iron 4.8 mg
- Fibre 4 g
- Sodium 50 mg
- Sugars 14 g
- Protein 8 g
- Calories 500
- Total fat 40 g
- Cholesterol 245 mg
- Saturated fat 24 g
- Total carbohydrate 27 g
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