Halloumi hash – The Wholesale Group – Chef's Insider

Ingredients

• 250g block of halloumi cut into bite sized chunks
• 750g potatoes
• 1 onion diced
• 2 cloves garlic crushed
• 1 red pepper, deseeded and diced
• 2 tbsp olive oil
• 1 tsp fairway assured fennel seeds
• 1 tsp fairway assured dried thyme
• 1 tsp fairway assured smoked paprika
• Salt and pepper
• Fresh parsley or coriander and crispy chilli oil to garnish.