Taifun Tofu | Tofu & Spinach Dumplings

Taifun Tofu | Tofu & Spinach Dumplings

www.taifun-tofu.de

Ingredients | 200 g | Tofu Spinacia | | 50 g | dumpling bread (or 1 stale roll) | | 1 | large onion | | 1–2 | cloves of garlic | | 25 g | fresh baby spinach |

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Ingredients

  • 200 g Tofu Spinacia
  • 50 g dumpling bread (or 1 stale roll)
  • 1 large onion
  • 1–2 cloves of garlic
  • 25 g fresh baby spinach
  • 60 g soy flour
  • 125 ml plant-based milk
  • 25 g breadcrumbs
  • 50 ml water
  • Vegan butter for frying
  • Salt
  • Pepper

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