Soup Noodles with colorful Vegetables - Bechtle
Delicious Soup Noodles with colorful vegetables in coconut milk curry sauce. Perfectly al dente and flavorful!
Ingredients
- 4 Servings
- 250 g Bechtle Soup Noodles
- 400 g colorful vegetables, cleaned
- Oil for frying (e.g. peanut oil)
- Approx 1 tbsp. curry paste
- Approx. 600 ml coconut milk
- Approx. 2 tbsp. soy sauce
- approx. 1 tbsp. lime juice
- Black sesame seeds for sprinkling
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