My Secret spatchcock chicken recipe: Crispy & Juicy!

Ingredients

• 8 cups water
• 1/2 cup kosher salt
• 1/4 cup granulated sugar
• 4 cloves garlic, smashed
• 1 tablespoon black peppercorns
• 2 sprigs fresh rosemary
• 1 lemon, quartered
• 1 whole chicken (3-4 lbs)
• 2 tablespoons olive oil
• 2 teaspoons smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary, crushed
• Salt and freshly ground black pepper, to taste