Chicken Madras
Ditch the takeaway menu and cook our healthy chicken madras curry instead. This simple family dinner is full of fragrant spices and tender pieces of chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.princeofpaneer.com.
Cooking tools:
- Food processor
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
Ingredients
- 1 onion, peeled and quartered
- 2 garlic cloves
- thumb-sized chunk of ginger
- 1/2 red chilli
- 1 tbsp oil
- 1/2 tsp turmeric
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1-2 tsp hot chilli powder
- 4 chicken breasts, cut into chunks
- 400g chopped tomatoes
- small pack coriander, chopped
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