Coconut and Lime Pie Recipe | olivemagazine
Try our coconut and lime pie recipe, a mash-up of key lime pie and a piña colada. This Coconut pie recipe with lime makes for an easy dessert recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 350g coconut biscuits
- 150g butter melted
- 3 egg yolks
- 5 tbsp coconut rum
- 397g tin condensed milk
- 4 limes zested and juiced
- 300ml double cream
- 2 tbsp icing sugar
- to finish toasted coconut shreds
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