Silver Tip Roast with Roasted Butternut Squash - Kosher.com

Ingredients

• 1 3-pound silver tip or chuck roast
• coarse salt
• coarse ground Gefen Black Pepper
• 2 teaspoons oil
• 1 medium onion, diced
• 2 cloves garlic, crushed
• 2 medium carrots, cut into 1/2 inch dice
• 2 stalks celery, diced
• 1/2 cup Heaven and Earth Pomegranate Juice
• 2 cups chicken stock or Manischewitz Chicken Broth
• 1 small butternut squash, cubed (approximately 3 cups)