Serrano Ginger Cranberry Chutney - Fiery Foods & Barbecue Central
Serrano Ginger Cranberry Chutney
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fieryfoodscentral.com.
Ingredients
- 2-3 serrano chiles, stems removed, chopped or substitute jalapeño chiles
- 1 1/2 cups fresh cranberries
- 16 dried apricots, quartered
- 3/4 cup light brown sugar
- 2 tbsp minced ginger
- 2 tbsp orange juice
- 3/4 tsp ground cinnamon
- 1/4 tsp ground allspice
- freshly ground black pepper to taste
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