Recipe : Chicken, Leek & Cauliflower Soup

Recipe : Chicken, Leek & Cauliflower Soup

hudsonmeats.com

Ingredients 2 portions chicken breast from Hudson Meats 1 clove Bellingen garlic from Hudson Meats sliced 3 tbsp garlic olive oil from Hudson Meats 1.2L chicken stock from Hudson Meats 1 brown onion...

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Cooking tools:

  • Immersion blender
  • Saucepan
  • Chef's knife
  • Cutting board
  • Fork
  • Stove
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Serving bowl

Ingredients

  • 2 portions chicken breast from Hudson Meats
  • 1 clove Bellingen garlic from Hudson Meats sliced
  • 3 tbsp garlic olive oil from Hudson Meats
  • 1.2L chicken stock from Hudson Meats
  • 1 brown onion finely diced
  • 1 head cauliflower cut into florets
  • 1 leek (sliced thinly)
  • 2-3 sprigs of thyme
  • 100ml coconut milk or cream(optional)
  • 1 tsp salt
  • 1 tsp pepper
  • Garlic oil, sunflower seeds, coconut milk/cream for garnish
  • Salt and pepper to season

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