Cream of Onion Soup with Cheese Crostini
The Cream of onion soup is a comforting and nutritious recipe providing a variety of nutrients for chilly evenings.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at whatyoueat.ca.
Cooking tools:
- Blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Wooden spoon
- Baking sheet
- Oven
- Serving bowl
Ingredients
- 3 tbsp (45 mL) butter
- 6 cups (1.5 L) minced Spanish onion
- 5-6 branches fresh thyme
- 2 bay leaves
- 3 tbsp (45 mL) flour
- 3 cups (750 mL) milk
- 1 cup (250 mL) sodium-reduced vegetable broth
- 6 slices of French baguette rounds toasted
- 1/2 clove garlic
- 1/4 cup (60 mL) grated Swiss cheese
- Salt
- pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Cream of Onion Soup Recipe
tasteofhome.com
Cream of Onion Soup | RICARDO
ricardocuisine.com
Cream of onion soup recipe. How to make Cream of onion soup. Recipe #910
cookiteasy.net
Onion Cream Soup Recipe: How to Make It
tasteofhome.com
Cream of Onion Soup (Le Thourin) Recipe from France
excitedfood.com
Creamy Onion Soup Recipe
spicyorganic.com
Creamy Swiss Onion Soup Recipe: How to Make It
tasteofhome.com
Creamy French Onion Soup | Canadian Goodness
dairyfarmersofcanada.ca