Easy Kenyan Pilau (Vegan Recipe) | Foodaciously
Kenyan pilau is a delicious African rice dish made with brown rice and tomatoes simmered in an aromatic, spiced broth—now vegan with our easy recipe!
Ingredients
- 240 g of Long-Grain Brown Rice
- 2 tbsp of Extra Virgin Olive Oil
- 1 Red Onion
- 2 Garlic Cloves
- 1 tbsp of Fresh Ginger Root (grated)
- 4 Mild Red Chillies (serrano)
- 2 tsp of Ground Cumin
- 0.25 tsp of Ground Cloves
- 0.5 tsp of Ground Cardamom
- 0.5 tsp of Ground Cinnamon
- 0.5 tsp of Cracked Black Pepper
- 2 Fresh Tomatoes
- 700 mL of Vegetable Stock
- 2 tbsp of Chopped Parsley/Coriander
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