Slow Roast Duck Recipe With Tamarind
Try out slow roast duck recipe with tamarind. Our whole duck recipe is easy to make and is roasted. Make this as an easy alternative to turkey on Christmas
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Cooking tools:
- Roasting rack
- Roasting pan
- Pastry brush
- Steamer basket
- Carving knife
- Carving fork
- Oven
- Mixing bowl
- Measuring spoon
- Measuring cup
- Saucepan
- Cutting board
- Serving bowl
Ingredients
- 1 whole duck about 1.75kg-2kg
- 200g baby pak choy halved
- 150g basmati rice
- 4 tbsp tamarind paste
- 3 tbsp soy sauce
- 2 tbsp honey
- 3 tbsp chinese rice wine
- 1 tsp sesame oil plus more for the pak choy
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