Honey Vanilla Pecan Carrot Pancakes

Honey Vanilla Pecan Carrot Pancakes

www.prairiefarms.com

Lightly spiced carrot pancakes with creamy maple cream cheese topping—perfect comfort food!

View full recipe on www.prairiefarms.com

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Cooking tools:

  • Griddle
  • Cookie scoop
  • Grater
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Saucepan
  • Stove
  • Spatula
  • Plate

Ingredients

  • 1 1/2 Cups all-purpose flour
  • 1/4 Cup light brown sugar
  • 2 1/2 tsp baking powder
  • 1 1/2 tsp cinnamon
  • 1 tsp salt
  • 1 tsp vanilla extract
  • 1 Cup Prairie Farms whole milk
  • 1 egg
  • 3 Tbsp Prairie Farms Butter (Additional butter needed for pancake griddle)
  • 2 Cups shredded carrots
  • 2 containers (3.5 oz) Prairie Farms Small Batch Honey Vanilla Cream Cheese Spreads
  • 1/2 Cup maple syrup
  • 1 Cup pecans or candied pecans (pieces or whole)

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