Smoked Pork Loin Recipe | Oklahoma Joe’s New Zealand Smokers
It doesn’t have to be a public holiday to treat your family to a special dinner featuring this juicy smoked pork loin. Get this tasty recipe here from Oklahoma Joe's NZ.
Ingredients
- Pork Loin
- 1.8 – 2.2 kg bone-in pork loin roast
- handful maple wood chunks
- Brine
- 2 cups hot water
- 8 cups cold water
- ½ cup salt
- ¼ cup brown sugar
- 1 medium onion, quartered
- 1 tablespoon black peppercorn
- 4 bay leaves
- Seasoning Blend
- 3 tablespoons paprika
- 1 tablespoon ancho chilli powder
- 1 teaspoon thyme
- 1 teaspoon onion flakes
- 1 teaspoon garlic flakes
- 1 teaspoon black pepper
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