Frosted Pepparkakor Recipe | Land O’Lakes

Ingredients

• Cookie
• 1/2 cup firmly packed brown sugar
• 1/2 cup Land O Lakes® Butter softened
• 1/2 cup light molasses
• 2 cups all-purpose flour
• 1/2 teaspoon salt
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• Icing
• 1 1/4 cups sifted powdered sugar
• 1 tablespoon meringue powder
• 2 tablespoons warm water
• 1/4 teaspoon cream of tartar