Pasta with caviar
Tagliolini with caviar: A delightful fresh pasta dish, tossed in butter and garnished with sturgeon roe. The perfect recipe for festive occasions!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Tagliolini with caviar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Type 00 flour (all purpose flour) 1 ½ cup
- Eggs 2
- Caviar black caviar 3 ½ tsp
- Butter 2 ½ tbsp
- Wild fennel to taste
- Type 00 flour to taste
- Remilled durum wheat semolina to taste
More Like This
Caviar Pasta
ludolefebvre.com
Tagliolini With Shaved Black Truffle | Saveur
saveur.com
Lemon Tagliolini - Italian recipes by GialloZafferano
giallozafferano.com
Lobster tagliolini recipe | Gourmet Traveller
gourmettraveller.com.au
Pasta with Mussels: Saffron Tagliolini by Fico
gourmettraveller.com.au
Truffle egg tagliolini Recipe | Samsung Food App
app.samsungfood.com
Best Pasta Recipes: Ragù, Lasagne, Ravioli & More
thelondoneconomic.com
Black Truffle Tajarin Pasta
oliveandvyne.com