Exceptional One Pan Meals | California Olive Ranch
Award-winning quality from California and beyond. With over 230 awards over the last 10 years, elevate your cooking with our extra virgin olive oils, vinegars,
Ingredients
- 5 tablespoons extra virgin olive oil
- 2 garlic cloves, smashed
- 2 sprigs oregano
- 1 cup Tuscan Marinara Sauce
- 1 small eggplant, thickly sliced
- 1 medium red onion, thickly sliced
- 2 medium summer squash, thickly sliced
- 2 medium zucchini, thickly sliced
- 2 small red bell peppers, sides cut off and halved
- 3 medium tomatoes, thickly sliced
- 2 tablespoons thyme leaves
- ⅓ cup extra virgin olive oil, divided
- 1½ pounds pizza dough
- 1⅓ cups Rustic Tomato Basil sauce
- 1 cup grated Parmesan cheese
- 1 cup grated mozzarella cheese
- 1½ cups diced provolone cheese
- ½ red onion, thinly sliced
- 1 cup oil-packed sun-dried tomatoes
- 1½ cups pitted marinated olives
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