Lemon Chantilly Cream | Fillings — Recipes LogiBake
Lemon-infused whipped cream. Fresh and tangy. Preparation : 5 min. 5 ingredients. 4 steps. Heavy cream 35%, Vanilla pods, Limes
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Cooking tools:
- Stand mixer
- Microplane
- Citrus press
- Kitchen scale
- Mixing bowl
- Whisk
- Hand mixer
- Spatula
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- 960 g Heavy cream 35%
- 1 piece Vanilla pods
- 10 g Limes
- 350 g White chocolate
- 12 pieces Gelatin sheets
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