Crème Chantilly from The Cook's Companion: A step-by-step guide to cooking skills including original
This is simply sweetened and flavoured whipped cream, which can be lightened with a little whisked egg white. Sometimes, 1–2 tablespoons brandy are folded in. Whip whipping or double cream with...
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Cooking tools:
- Mixing bowl
- Whisk
- Hand mixer
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
- Serving bowl
- Refrigerator
Ingredients
- whipped cream
- double cream
- whipping
- brandy
- egg white
- pastry cream
- sugar
- vanilla sugar
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