Salsa Verde Beef Short Ribs
This Salsa Verde Beef Short Ribs dish features tender short ribs cooked in a vibrant salsa verde made with roasted tomatoes, tomatillos, and jalapeños. Perfect for family gatherings or a cozy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Skillet
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Spoon
Ingredients
- 1 1/2 lb Short Ribs
- 1 1/2 lb Nopales
- 3 Tomatoes
- 4 Tomatillos
- 1 Onion
- 4 Jalapeno
- 1 handful Cilantro
- 4 cloves Garlic
- 1 tbsp Chicken Bouillon
- 1 tsp Salt
- 1 tsp Black Pepper
- as needed Oil
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