Pickled Okra Mix

Pickled Okra Mix

www.mrswages.com

Directions PREPARE and PROCESS home canning jars and lids according to manufacturer’s instructions for sterilized jars. Keep jars hot.

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Cooking tools:

  • Canning pot
  • Mason jar
  • Canning lid
  • Jar lifter
  • Saucepan
  • Stove
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Ladle
  • Wooden spoon
  • Kitchen timer
  • Paper towel
  • Measuring cup
  • Refrigerator

Ingredients

  • 28 cups 1-inch chopped okra (about 10 lbs raw pack)
  • 11 cups Mrs. Wages® Pickling & Canning Vinegar – Distilled White Vinegar (5% acidity)
  • 2 ⅓ cups sugar
  • 3 cups water
  • 1 pouch Mrs. Wages® Pickled Okra & Vegetables Mix

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