An Easy Breakfast Steak Sandwich on Portugese Bread
I discovered the simple Portuguese steak sandwich can be transformed from a breakfast into a healthy dinner. This is my simple, cheap & tasty recipe
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Cooking tools:
- Saucepan
- Skillet
- Stove
- Chef's knife
- Cutting board
Ingredients
- Thinly sliced steak (such as minute steak)
- Fresh sourdough bread rolls cut in half
- 1/2 onion chopped
- 2 tomatoes chopped
- Cheese
- Cucumber
- Lettuce or rocket or spinach (your choice)
- Cucumber thinly sliced
- Oil
- Salt
- pepper
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