Quick-Brined Grilled Pork Chops with Treviso and Balsamic Glaze Recipe | Epicurious
Quick-Brined Grilled Pork Chops with Treviso and Balsamic Glaze | Epicurious
Keywords
- pork chop
- radicchio
- endive
- main
- nut free
- gluten free
- quick
- easy
- weeknight meals
- grilling
- bon appétit
Ingredients
- 3 tablespoons coarse kosher salt
- 1 1/2 tablespoons sugar
- 4 3/4- to 1-inch-thick pork rib chops
- 1 head of Treviso radicchio
- 1 head of Belgian endive
- 3 tablespoons (about) extra-virgin olive oil
- 3/4 cup balsamic vinegar
- 1 tablespoon butter
- Chopped fresh Italian parsley
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