Prawns with Nduja Pasta

Name: Prawns with Nduja Pasta
Total time: 30 min
Ingredients: San Remo No. 43 Orecchiette; ¼ cup extra virgin olive oil; 2 garlic cloves, finely chopped; 300g raw green prawns, peeled, deveined and coarsely chopped; 3 tbsp Nduja; ¼ cup basil, finely chopped; ½ lemon, zested; 600ml tomato passata

sanremo.co.nz

Cook pasta in pot of salted boiling water as per packet directions. Heat olive oil in a pan over medium heat, sauté garlic and basil until fragrant (1-2

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Ingredients

San Remo No. 43 Orecchiette
¼ cup extra virgin olive oil
2 garlic cloves, finely chopped
300g raw green prawns, peeled, deveined and coarsely chopped
3 tbsp Nduja
¼ cup basil, finely chopped
½ lemon, zested
600ml tomato passata

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